What is Calcium Alginate ？

Calcium alginate is a type of alginate that forms a gel in the presence of calcium ions. It is derived from brown seaweed and is commonly used in food, pharmaceuticals, and other industries as a thickener, stabilizer, and gelling agent. Calcium alginate can also be used in wound care and as a component of hydrogel dressings.

How to made Calcium Alginate？

Calcium Alginate is made by crosslinking sodium alginate with calcium ions in an acidic solution. This process creates a gel-like material that can be used in a variety of applications. The specific method for making calcium alginate will depend on the intended use and the desired properties of the final product.

The appearance of Calcium Alginate？

Calcium Alginate typically appears as a white, fine powder or as a viscous liquid, depending on its form.

The active ingredient of Calcium Alginate？

Calcium Alginate is a salt of alginic acid that forms a gel in the presence of calcium ions. The active ingredient of calcium alginate is calcium ions, which reacts with the alginic acid to form a gel-like material.

By Lin From Chinese Natural Plant Extracts  l Herb Extracts l Cosmetic Ingredients l Food Ingredients l Fruit & Vegetable Powder l Nutritional Supplements Manufacturer Shanghai Plant Biotechnology Co., Ltd